Fakta Nutrisi: Daging Kelinci, Dipanggang
Nutrition Facts
Calories197
Protein 29.06 g
Carbohydrate --
Lipid (Fat) 8.05 g
Saturated Fat 2.400 g
Mono-unsaturated Fat 2.170 g
Poly-unsaturated Fat 1.560 g
VITAMINS
Vitamin B1 (Thiamin) 0.090 mg7% DV
Vitamin B2 (Riboflavin) 0.210 mg16% DV
Vitamin B3 (Niacin) 8.430 mg53% DV
Vitamin B5 (Pantotn acid) 0.930 mg19% DV
Vitamin B6 0.470 mg28% DV
Vitamin B12 8.30 µg346% DV
MINERALS
Iron, Fe 2.27 mg13% DV
Magnesium, Mg 21 mg5% DV
Phosphorus, P 263 mg21% DV
Potassium, K 383 mg11% DV
Zinc, Zn 2.27 mg21% DV
Copper, Cu 0.189 mg21% DV
Selenium, Se 38.5 µg70% DV
ESSENTIAL AMINO ACIDS
Histidine 0.815 g116% DV
Isoleucine 1.379 g98% DV
Leucine 2.264 g112% DV
Lysine 2.544 g121% DV
Methionine 0.727 g100% DV
Phenylalanine 1.193 g127% DV
Threonine 1.300 g124% DV
Tryptophan 0.384 g137% DV
Valine 1.477 g81% DV
STEROL LIPIDS
Cholesterol 82 mg
Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum