Fakta Nutrisi: Ayam Broiler, Paha Atas, Daging dan Kulit, Digoreng Balut Tepung
Nutrition Facts
Calories273
Protein 21.77 g
Carbohydrate 8.72 g
Dietary Fiber 0.3 g
Lipid (Fat) 16.17 g
Saturated Fat 4.280 g
Mono-unsaturated Fat 6.580 g
Poly-unsaturated Fat 3.850 g
VITAMINS
Vitamin B1 (Thiamin) 0.116 mg10% DV
Vitamin B2 (Riboflavin) 0.221 mg17% DV
Vitamin B3 (Niacin) 5.433 mg34% DV
Vitamin B5 (Pantotn acid) 0.994 mg20% DV
Vitamin B6 0.270 mg16% DV
Vitamin B9 (Folate) 24 µg6% DV
Vitamin B12 0.28 µg12% DV
MINERALS
Iron, Fe 1.40 mg8% DV
Phosphorus, P 152 mg12% DV
Potassium, K 189 mg6% DV
Sodium, Na 279 mg
Zinc, Zn 2.17 mg20% DV
Copper, Cu 0.080 mg9% DV
Selenium, Se 26.6 µg48% DV
ESSENTIAL AMINO ACIDS
Histidine 0.638 g91% DV
Isoleucine 1.095 g78% DV
Leucine 1.603 g79% DV
Lysine 1.718 g82% DV
Methionine 0.574 g79% DV
Phenylalanine 0.870 g90% DV
Threonine 0.894 g85% DV
Tryptophan 0.250 g89% DV
Valine 1.065 g59% DV
STEROL LIPIDS
Cholesterol 90 mg
Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum