Sabtu, 23 Maret 2024

Fakta Nutrisi: Telur Kalkun


Nutrition Facts

Egg, turkey, whole, fresh, raw

100 grams edible portion

Calories171

Protein 13.68 g

Carbohydrate 1.15 g

Lipid (Fat) 11.88 g

Saturated Fat 3.632 g

Mono-unsaturated Fat 4.571 g

Poly-unsaturated Fat 1.658 g

VITAMINS

Vitamin A 166 µg18% DV

Retinol (Preformed Vit A) 166 µg

Vitamin B1 (Thiamin) 0.110 mg9% DV

Vitamin B2 (Riboflavin) 0.470 mg36% DV

Vitamin B5 (Pantotn acid) 1.889 mg38% DV

Vitamin B6 0.131 mg8% DV

Vitamin B9 (Folate) 71 µg18% DV

Folate (natural food) 71 µg

Vitamin B12 1.69 µg70% DV

MINERALS

Calcium, Ca 99 mg8% DV

Iron, Fe 4.10 mg23% DV

Phosphorus, P 170 mg14% DV

Sodium, Na 151 mg

Zinc, Zn 1.58 mg14% DV

Copper, Cu 0.062 mg7% DV

Selenium, Se 34.3 µg62% DV

ESSENTIAL AMINO ACIDS

Histidine 0.330 g47% DV

Isoleucine 0.855 g61% DV

Leucine 1.201 g59% DV

Lysine 0.924 g44% DV

Methionine 0.442 g61% DV

Phenylalanine 0.773 g77% DV

Threonine 0.672 g64% DV

Tryptophan 0.219 g78% DV

Valine 0.985 g54% DV

STEROL LIPIDS

Cholesterol 933 mg

Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum