Fakta Nutrisi: Daging Kerbau, Dipanggang.
Nutrition Facts
Calories131
Protein 26.83 g
Carbohydrate --
Lipid (Fat) 1.80 g
Saturated Fat 0.600 g
Mono-unsaturated Fat 0.550 g
Poly-unsaturated Fat 0.360 g
VITAMINS
Vitamin B2 (Riboflavin) 0.250 mg19% DV
Vitamin B3 (Niacin) 6.290 mg39% DV
Vitamin B6 0.460 mg27% DV
Vitamin B12 1.75 µg73% DV
MINERALS
Iron, Fe 2.12 mg12% DV
Magnesium, Mg 33 mg8% DV
Phosphorus, P 220 mg18% DV
Potassium, K 313 mg9% DV
Zinc, Zn 2.54 mg23% DV
Copper, Cu 0.178 mg20% DV
Selenium, Se 12.0 µg22% DV
ESSENTIAL AMINO ACIDS
Histidine 0.888 g127% DV
Isoleucine 1.346 g96% DV
Leucine 2.309 g114% DV
Lysine 2.118 g101% DV
Methionine 0.672 g92% DV
Phenylalanine 1.075 g123% DV
Threonine 1.284 g122% DV
Tryptophan 0.327 g117% DV
Valine 1.427 g78% DV
STEROL LIPIDS
Cholesterol 61 mg
Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum