Senin, 25 Maret 2024

Fakta Nutrisi: Kale, Direbus, Ditiriskan


Nutrition Facts

Kale, cooked, boiled, drained, without salt

100 grams edible portion

Calories36

Protein 2.94 g

Carbohydrate 5.30 g

Dietary Fiber 4.0 g12% DV

Sugars 1.21 g

Lipid (Fat) 1.21 g

Saturated Fat 0.175 g

Mono-unsaturated Fat 0.102 g

Poly-unsaturated Fat 0.660 g

VITAMINS

Vitamin A 146 µg16% DV

Beta Carotene (Pro Vit A) 1,731 µg

Vitamin B1 (Thiamin) 0.063 mg5% DV

Vitamin B2 (Riboflavin) 0.140 mg11% DV

Vitamin B9 (Folate) 65 µg16% DV

Folate (natural food) 65 µg

Vitamin C 17.8 mg20% DV

Vitamin E (alpha-tocopherol) 1.61 mg11% DV

Vitamin K (phylloquinone) 418.5 µg349% DV

MINERALS

Calcium, Ca 150 mg12% DV

Magnesium, Mg 25 mg6% DV

Copper, Cu 0.067 mg7% DV

Manganese, Mn 0.542 mg24% DV

OTHERS

Lutein + zeaxanthin 4,983 µg

ESSENTIAL AMINO ACIDS

Histidine 0.172 g25% DV

Isoleucine 0.176 g13% DV

Leucine 0.205 g10% DV

Lysine 0.176 g8% DV

Methionine 0.029 g

Phenylalanine 0.150 g15% DV

Threonine 0.131 g12% DV

Tryptophan 0.035 g12% DV

Valine 0.160 g9% DV

Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum