Fakta Nutrisi: Bumbu, Kemangi Kering

Fakta Nutrisi: Bumbu, Kemangi Kering

  April 02, 2024

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Nutrition Facts

Spices, basil, dried

1 tbsp, ground (4.5 grams)

Calories10.5

Protein 1.03 g

Carbohydrate 2.15 g

Dietary Fiber 1.7 g5% DV

Sugars 0.08 g

Lipid (Fat) 0.18 g

Saturated Fat 0.097 g

Mono-unsaturated Fat 0.056 g

Poly-unsaturated Fat 0.022 g

VITAMINS

Vitamin K (phylloquinone) 77.2 µg64% DV

MINERALS

Calcium, Ca 101 mg8% DV

Iron, Fe 4.04 mg22% DV

Magnesium, Mg 32 mg8% DV

Copper, Cu 0.095 mg10% DV

Manganese, Mn 0.441 mg19% DV

ESSENTIAL AMINO ACIDS

Histidine 0.020 g

Isoleucine 0.048 g

Leucine 0.083 g

Lysine 0.052 g

Methionine 0.014 g

Phenylalanine 0.056 g5% DV

Threonine 0.034 g

Tryptophan 0.012 g

Valine 0.065 g

Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum