Sabtu, 06 April 2024

Fakta Nutrisi: Jeruk Manis (Mandarin)


Nutrition Facts

Tangerines, (mandarin oranges), raw

100 grams edible portion

Calories53

Protein 0.81 g

Carbohydrate 13.34 g

Dietary Fiber 1.8 g5% DV

Sugars 10.58 g

Lipid (Fat) 0.31 g

Saturated Fat 0.039 g

Mono-unsaturated Fat 0.060 g

Poly-unsaturated Fat 0.065 g

VITAMINS

Vitamin C 26.7 mg30% DV

Berdasar USDA National Nutrient Database for Standard Reference. %DV dan %Max mengacu pada Persen Daily Value dan Persen Maximum